
You know that feeling of coming home? That’s what it feels like, staying at Villa Veghana. Flooded with natural light and lovingly crafted with natural materials, this eco-friendly six-bedroom villa is both spacious and bright, as well as also cozy and comfortable. Surrounded by a lush garden, the house has five common living areas, a large, gorgeous dining area that can seat up to 20 guests, a library, a private office and a modern kitchen that opens onto a courtyard. We are solar powered, with high-speed Wi-Fi, with pool and gym access avilable next door.
If you want to add a touch of magic more to your stay, chef-prepared meals are available. For those reading these words, you’ve discovered our hidden secret. This is what keeps people coming back again and again – our delicious vegan menu curated by award-winning chef Nana Serwa Mancell. While plant-based cuisine is a highlight, the house comfortably caters to all tastes, including meat lovers.
Parking
Wireless Broadband Internet






Parking & facilities
Parking
Policies
Children welcome, Pets not allowed, Smoking not allowed
Bathroom & laundry
Essentials, Washing machine
Heating & cooling
Air conditioning
Internet & office
Wireless Broadband Internet wireless
Kitchen & dining
Kitchen stove, Refrigerator
Children welcome
Pets not allowed
Smoking not allowed
Check-in: 02:00 PM
Check-out: 12:00 PM (noon)
Our rates may vary day-by-day. Please select a period to see the exact price for your stay.
50% of the total amount is due at time of reservation.
The remaining amount is to be paid 1 days after arrival.
All paid prepayments are non-refundable.
A pre-authorization of 30% is held on 1 days before arrival and voided on 0 days after departure
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I’m an entrepreneur and founder of Vegahana with 25 years of experience in communications and storytelling.
Educated in the UK with a law degree from the University of Kent, my early career was in London, working with NGOs and government, including the Office of the Mayor of London.
I’m a mother of three and now live between Ireland and Ghana after 20 years in the UAE. I love creating spaces that feel thoughtful, welcoming, and rooted in culture.